About matthew’s kitchen
“As a chef, nothing gives me more pleasure than to hear the buzz and energy from the dining room when the kitchen doors open. Every customer that enters Matthew’s Kitchen is our most important critic. I don’t follow fashions in the food industry as they come and go but with great experience, I twist my choice of food, with passion and enthusiasm. Every day we celebrate the sea and the brave fishermen who make Matthew’s Kitchen possible. Our mission at Matthew’s Kitchen is to provide mouth-watering and succulent food, great atmosphere as well as great service, so that our customers that dine at Matthew’s Kitchen can have a divine experience” – OWNER.